I
am very pleased to you that giving me a chance to take part in selection
process of Dublin Institute of Technology. I Rohit Ganesh Khairnar completed
graduation from Vikas college of arts, Commerce and science, Vikhroli, Mumbai.
Maharashtra India and Post-graduation from Dr.D.Y. Patil university-Belpaur,
Navi Mumbai, Maharashtra India. So please grant me to apply for Master’s degree
and consider for further admission process in your esteemed university college of
Dublin.

 

From a young age I have always wanted to know
and why the things work around me. Science was my favourite subject throughout
primary and secondary school and I still love studying Biology, Chemistry. The
reason I excel in these subjects is largely because I find them incredibly
interesting and I love learning new things. I always knew that I wanted to go
to university and study a scientific subject and when a family member described
her experiences of studying food science, I knew it would be the perfect course
for me.

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I
would like to take this opportunity to explain the extenuating circumstances
that led to score less grades in my bachelor’s i.e (53% Grade B) in the pursuit
of an graduate degree. The reasons for this was I used to be unwell most of the
time and that is the reasons It was hard to attend the classes, Later, I proved
myself the in master’s I have scored good marks i.e 66.08%. Grade “B” which
clearly shows that I am capable of doing Master’s degree at your university.

 

I
would like to go for Master of  Food
Safety Management. Dublin Institute of Technology is known the best for its
specialization in food safety Management which means that I will be taught by
top researchers and experts. Studying in Dublin Institute of Technology also offers
opportunities for professional networking and will be my collaboration partner
in the future. Pursuing a Master’s degree in Dublin Institute of Technology
will not only help me to gain better knowledge, but also to open my vision more
about developing food safety in a global perspective. I can fit with these
program considering my background study, my life experience, my maturity and my
passion.

 

Due
to my distinguished academic and experimental performance, I came to the
attention of our College’s one of the best student and when I started to do
minor project “INNOVATIVE METHODS TO
ENHANCE SHELF LIFE OF FRESH CUT PRODUCE” at Sealed air(R&D) India for 2
months and completed it successfully. I have also done my semester project on “DEVELOPMENT AND QUALIITY ASSESMENT OF
PACKED TENDER COCONUT WATER” at Hector Beverages Mysore Karnataka for 6
months and completed successfully. The main agenda of doing my minor project
was that the FSR (fast serving restaurant) they require sliced and diced
vegetables and there are many companies who provide this cut vegetable but they
don’t last more than 2-3days but our techniques which was vacuumed pack stayed
for more than 7 days. In major project was in New Product Development
department where I have worked on the coconut water juice as new flavour in
which the extraction of coconut water from coconut and by using pasteurization
techniques it had the shelf life of 3 months also wrote thesis on same.

 

 

 

I
have been interested in reading food processing journals including “Journal of
food science and technology” by Indian council of agricultural research and “Indian
journal of nutrition & Dietetics” Review since the start of my undergraduate
training. These magazines intellectually stimulated and forced me to think
about solutions to problems related to Food technology that can be solved by
novel ideas.

 

I
have completed 2 internships at different companies

·        
Sealed
air India Pvt Ltd: – (2 months-2016)-Packaging company

(worked on project of Innovative
methods to enhance shelf life of fresh cut produce)

·        
Hector
beverages (06 months):- Worked in R dept. for project Development and
quality assessment of tender coconut water.

Key learning: – – Production,
Quality assurance, Packaging department

I am choosing IRELAND because I am
confident that the post graduate program related to food technology will suit
my academic needs. I know this university is best for its food safety, food technology
and food business management courses, research activities of professors and I
hope to collaborate with these scientists and the degrees are recognized all
around the world. The Ireland is well known to environment of academic
excellence. My basic career goal is to become accomplished in the field of
overall food industries study. I am interested in learning Food technology,
food safety and food business management. I want to continue my further
education in Ireland (Specialization in food safety ; Risk analysis).
In addition, I am so much interested in being involved with best academic
teaching and research, for which I strongly believe that your esteemed
university is ideally suited for my further career.

 

Rohit Ganesh Khairnar

 

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